Produced in a facility that handles Peanuts, Tree Nuts, Soy, Wheat, Milk and Eggs.
Vanilla Bean Sugar Cookie
INGREDIENTS: Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Cane Sugar, Butter (cream-milk, salt), Eggs, Vanilla Extract, Baking Powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), Sea Salt, Vanilla Beans.
Chocolate Chip Cookie
INGREDIENTS: Chocolate (sugar, unsweetened chocolate, cocoa butter, soy lecithin (an emulsifier), natural vanilla extract, salt), Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Butter (cream-milk, salt), Brown Cane Sugar, Cane Sugar, Eggs, Honey, Vanilla Extract, Sea Salt, Baking Soda. CONTAINS: Wheat, Milk, Eggs and Soy.
Double Chocolate Crinkle Cookie
INGREDIENTS: Chocolate (sugar, unsweetened chocolate, cocoa butter, soy lecithin (an emulsifier), vanilla extract, salt), Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Butter (cream, salt), Brown Cane Sugar, Cane Sugar, Cocoa (processed with alkali), Powdered Cane Sugar (cane sugar,corn starch), Eggs, Honey, Vanilla Extract, Sea Salt, Baking Soda.
Pumpkin Cookie with Spiced Icing
INGREDIENTS: Powdered Cane Sugar (cane sugar, cornstarch), Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Butter (cream, salt), Pumpkin, Cane Sugar, Brown Cane Sugar, Evaporated Milk (milk, dipotassium phosphate, carrageenan, vitamin D3), Vanilla Extract, Spices, Leavening (baking soda, sodium acid pyrophosphate, cornstarch, monocalcium phosphate) and Sea Salt
Iced Buttercream Cookie with Silver and Gold Sparkle Sprinkles
INGREDIENTS: Powdered Cane Sugar (sugar, cornstarch), Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Butter (cream, salt), Cane Sugar, Eggs, Evaporated Milk (milk, dipotassium phosphate, carrageenan, vitamin D3), Vanilla Extract, Baking Powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), Sea Salt. Gold, Silver & White Pearlized Sugar: Sugar, Carnuba Wax, Mica Pearlescent Pigment, Confectioner’s Glaze, Water, Caramel Color, Yellow 6, Titanium Dioxide (Color), Yellow 5, Blue 2, Red 40.
Hot Cocoa Cookie with Marshmallow Buttercream Icing
INGREDIENTS: Powdered Sugar (sugar, corn starch), Chocolate Chips (sugar unsweetened chocolate, cocoa butter, soy lecithin ( an emulsifier), natural vanilla extract), Butter (cream, salt), Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Brown Cane Sugar, Cane Sugar, Cocoa (processed with alkali), Eggs, Evaporated Milk (milk, dipotassium phosphate, carrageenan, vitamin D3), Honey, Water, Vanilla Extract, Sea Salt, Nat. Marshmallow Flavor Propylene Glycol, Alcohol, Water, Natural Flavors, Baking Soda.
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