Produced in a facility that handles Peanuts, Tree Nuts, Soy, Wheat, Milk and Eggs.
FINEST CHOCOLATE CHIP COOKIE
INGREDIENTS: Chocolate (sugar, unsweetened chocolate, cocoa butter, soy lecithin (an emulsifier), natural vanilla extract, salt), Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Butter (cream-milk, salt), Brown Cane Sugar, Cane Sugar, Eggs, Honey, Vanilla Extract, Sea Salt, Baking Soda. CONTAINS: Wheat, Milk, Eggs and Soy.
FINEST VANILLA BEAN SUGAR COOKIE
INGREDIENTS: Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Cane Sugar, Butter (cream-milk, salt), Eggs, Vanilla Extract, Baking Powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), Sea Salt, Vanilla Beans.
FINEST BELGIAN TRIPLE CHOCOLATE COOKIE
INGREDIENTS: Belgian White Chocolate (sugar, cocoa butter, whole milk powder, soy lecithin (an emulsifier), natural vanilla flavor), Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Butter (cream, salt), Brown Cane Sugar, Chocolate Cane Sugar, Cocoa (processed with alkali), Eggs, Honey, Sea Salt, Vanilla Extract, Baking Soda. (sugar, unsweetened chocolate, cocoa butter, soy lecithin (an emulsifier), natural vanilla extract)
FINEST APRICOT CRANBERRY OAT COOKIE
INGREDIENTS: Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Oats, Butter (cream-milk, salt), Brown Cane Sugar, Cranberries (cranberries, sugar, sunflower oil), Apricots (apricots, rice flour, sulfur dioxide (color retention), potassium sorbate (preservative), Cane Sugar, Eggs, Honey, Vanilla extract, Sea Salt, Spices, Baking Soda
FINEST PEANUT BUTTER COOKIE WITH FUDGE ICING
INGREDIENTS: Powdered Cane Sugar (sugar, cornstarch), Flour (wheat flour, malted barley flour, (dry roasted peanuts, dextrose, hydrogenated cottonseed and rapeseed oil and salt), Brown Cane niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Butter (cream, salt), Peanut Butter Sugar, Cane Sugar, Eggs, Evaporated Milk (milk, dipotassium phosphate, carrageenan, vitamin D3), Cocoa (processed with alkali), Honey, Vanilla Extract, Baking Soda, Sea Salt.
FINEST SUGAR COOKIE WITH PINK BUTTERCREAM ICING
INGREDIENTS: Iced Cookie: Powdered Cane Sugar (sugar, cornstarch), Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Butter (cream, salt), Cane Sugar, Eggs, Evaporated Milk (milk, dipotassium phosphate, carrageenan, vitamin D3), Vanilla Extract, Baking Powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), Sea Salt, FD&C Red 40 and Red 40 Lake.
FINEST SUGAR COOKIE WITH BUTTERCREAM ICING & RED SPRINKLES
INGREDIENTS: Iced Cookie: Powdered Cane Sugar (sugar, cornstarch), Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Butter (cream, salt), Cane Sugar, Eggs, Evaporated Milk (milk, dipotassium phosphate, carrageenan, vitamin D3), Vanilla Extract, Baking Powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), Sea Salt. Red Sprinkles: Sugar, Corn Starch, Vegetable Oil (palm kernel and/or palm oil), Soy Lecithin, Red 40 Lake, Dextrin, Confectioner’s Glaze, Yellow 6 Lake, Natural and Artificial Flavor, Carnuba Wax
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