Produced in a facility that handles Peanuts, Tree Nuts, Soy, Wheat, Milk and Eggs.
FINEST APRICOT CRANBERRY OAT COOKIE
INGREDIENTS: Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Oats, Butter (cream-milk, salt), Brown Cane Sugar, Cranberries (cranberries, sugar, sunflower oil), Apricots (apricots, rice flour, sulfur dioxide (color retention), potassium sorbate (preservative), Cane Sugar, Eggs, Honey, Vanilla extract, Sea Salt, Spices, Baking Soda.
FINEST SNICKERDOODLE COOKIE
INGREDIENTS: Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Cane Sugar, Butter (cream-milk, salt), Eggs, Vanilla Extract, Baking Powder (sodium acid pyrophosphate, sodium Bicarbonate, cornstarch, monocalcium phosphate), Sea Salt, Cinnamon.
FINEST PEANUT BUTTER COOKIE WITH FUDGE ICING
INGREDIENTS: Powdered Cane Sugar (sugar, cornstarch), Flour (wheat flour, malted barley flour, (dry roasted peanuts, dextrose, hydrogenated cottonseed and rapeseed oil and salt), Brown Cane niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Butter (cream, salt), Peanut Butter Sugar, Cane Sugar, Eggs, Evaporated Milk (milk, dipotassium phosphate, carrageenan, vitamin D3), Cocoa (processed with alkali), Honey, Vanilla Extract, Baking Soda, Sea Salt.
FINEST SUGAR COOKIE WITH ORANGE BUTTERCREAM ICING
INGREDIENTS: Powdered Cane Sugar (sugar, cornstarch), Flour
(wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic
acid), Butter (cream, salt), Cane Sugar, Eggs, Evaporated Milk (milk, dipotassium phosphate,
carrageenan, vitamin D3), Vanilla Extract, Baking Powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), Sea Salt, FD&C Yellow 6 Lake. }}
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